A whole lot of sweet stuff!
Hot toddy, just perfect for that late chilly autumn days or sharp cold winter days. Hot toddy poached pears on the other hand just the easiest dessert that seems a little fancy 😀 Bourbon and spices add the punch to the hot toddy, make it when you have a sore …
Peach Brown Butter Brioche Rolls. The brown butter i used in this recipe is from a local Vancouver based business Hunter Browns. They make brown butter in cubes! how cool is that, super easy to use. The soft pillowy brioche buns are speckled with the beautiful milk solids from …
I have been trying my hand at donuts for a while now.. none of the recipes i tried worked out great for me, it might be because of the flour we get, the temperature or maybe I just sucked at making donuts.. But recently i tried Jernej Kitchen‘s recipe and …
I finally bought a bundt pan after looking for a decent sized one for ages.. ofcourse there is THE Nordic ware but the import prices are just ridiculous. Here’s my Irish cream bundt cake with a dark chocolate glaze topped with toasted hazelnuts. Ingredient: Irish Cream Bundt Cake: All purpose …