Roasted Concord Grape Tart
Roasted Concord Grape Tart: Concord grapes, Coronation grapes all of those deeelicious local BC grapes. Just after the best of the berries are off the market and just before the … Read more
Roasted Concord Grape Tart: Concord grapes, Coronation grapes all of those deeelicious local BC grapes. Just after the best of the berries are off the market and just before the … Read more
Apricot & honey cakelet, Summer stone fruits and all that bounty summer gives us. Apricots and local BC honey soaking up in all its glory.. Orange blossom flavoured cakelets with … Read more
Blueberry pie, one of my favourite things to bake this year. Rich juicy pie filling with a flakey all butter pie crust. Blueberry picking one of our favourite activity for … Read more
Summer = stone fruits and this is a summer cake. Lavender and Peach Cake! Its like a mid summer party in the mouth, fresh lavender flowers from my own little garden … Read more
Cherry season is here! The Okanagan cherries that you get here in BC are soooo ridiculously good, they are deep red, juicy and sweeeet. Black Forest cake, its layers of … Read more
Chamomile and Honey Cupcakes, just perfect for summer treat! The chamomile flowers are from my tiny balcony garden, you can also use dried chamomile flowers or chamomile tea. Chamomile Infused … Read more
Elderflower bundt cake, Use up the elderflower cordial for baking in this Bundt Cake. Lemon verbena scented bundt cake and drizzled with sweet elderflower syrup. Elderflower cordial recipe here. The … Read more
Elderflower and Strawberry Cake Elderflowers and Strawberries a perfect match made in summer baking land đŸ˜€ . Elderflowers, I wish I could forage tons of them but I have my … Read more
Summer, sunshine and lemons… Whats not to love! Lemon and thyme layer cake, Lightly infused thyme cake filled with sunshine lemony lemon curd. Light lemon scented buttercream frosting to keep … Read more
Lilac and lemon cupcakes, Lilac season is back again. One day I will have my own lilac plant, but for now I’ll have to make do with the bunches I … Read more