Hibiscus Tea Popsicle : Gardner street Tea’s
The very kind people from Gardner Street sent me few of their best teas for me to experiment them in baking and other edibles. I chose their Glow, Kashmiri Kahwa … Read more
The very kind people from Gardner Street sent me few of their best teas for me to experiment them in baking and other edibles. I chose their Glow, Kashmiri Kahwa … Read more
I have been trying my hand at donuts for a while now.. none of the recipes i tried worked out great for me, it might be because of the flour … Read more
Bourbon Chocolate mousse… I recently found some fresh red currants in the market and was wondering what i could make with it… obviously something with dark chocolate! duh! so as … Read more
Spiced wine – Strawberry Skillet Pie for 2 in our case 2 and a half! well of course he did not eat the filling! but he thoroughly enjoyed pulling out … Read more
I did this recipe as a part of Blogger Challenge for Better Homes and Gardens India Magazine The challenge was to use herbs and make a dessert for christmas… knowing my … Read more
This has got to be the most simple yet indulgent dessert for me… Even tho it is super rich its got some healthy bits too đŸ˜€ it has apples and … Read more
I have been looking for all these speciality flours, In India its also quite impossible. I finally found some Rye flakes, ground them sorta fine and added to the all … Read more
When life gives you stone fruit… you make delicious pies and galettes… Galette’s seems more appropriate when you living in hot weather, coz you don’t need to worry about the … Read more
We were recently in Bangalore, one of the places where you get nice fruits and berries… so grabbed a pack of blueberries and cherries (they are quite pricey to stock … Read more
IngredientsSalted Caramel Sauce: Butter (cold and cubed) – 100gm Caster sugar – 200gm Heavy cream/ double cream (or) even the thick part of amul cream – 125ml Sea salt – … Read more